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Beef Chuck Tender Shabu Shabu 夹心涮涮牛 300gm+-

Description 详情


We use only high quality beef for slicing. Not only perfect for Shabu-shabu , but also for stir fry and etc.
涮涮肉都是采用精心挑选的优质牛肉,速冻后切成薄片。除了适合当作火锅涮肉外,也适合爆炒等多种烹调法。


Weight 重量     : 300gm +/-

Notice 注意         :Note for salmon fish head-07.jpg

Serving Suggestion 建议烹调法 

Enoki Beef Roll 牛肉金针菇卷

Ingredients 材料 :

  • 1 packet beef chuck tender shabu-shabu
  • 2 packets enoki mushrooms
  • Few stalks of scallions 
  • 3 tablespoons of minced garlic
  • 5 tablespoons of barbecue sauce

Instruction 做法 :


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