Description 详情
Weight 重量 : 210gm +/- per pack
Notice 注意 :
Serving Suggestion 建议烹调法
- Defrost the frozen smoked duck breast until it is fully thawed.
- Fry in pan or bake in oven or air-fryer / microwave until the skin turns crispy and golden brown.
- Slice into pieces, ready to serve.
- 烟熏鸭胸放到室温待完全解冻。
- 可用平底锅香煎，烤箱或空气炸锅以及微波炉加入至外皮酥脆颜色金黄。
- 可切片享用。
Source :https://www.bradleysmoker.com/recipe/double-smoked-duck-breast/
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